Fettuccine Alfredo - Pantry Vault
This Fettuccine Alfredo is a simple yet flavorful dish made with fresh pasta, creamy sauce, and Parmesan cheese. Perfect for a cozy dinner or impressing guests with a classic Italian meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Ingredients
- 2 whole, 4 yolks Egg
- 171g Flour
- 1 hunk Butter
- 1 clove Garlic
- 1 cup Half And Half
- to taste Parmesan Cheese
- 1 tsp Salt
- to taste Pepper
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