Tandoori kylling opskrift
Marinade chicken with yogurt, lemon, cumin, garlic, and tandoori masala for a delicious, reddish-orange Tandoori Kylling. Grill or bake for authentic flavor. Serve with rice pilaf or chicken curry...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Airtight container
- Plastic wrap
- Oven
- Baking sheet
- Grill
- Cooling rack
Ingredients
- Chicken Ribs: 1 Kg
- Whole Yogurt: 170 g Unsweetened
- Garlic: 3 Cloves of
- Ginger Root: 4 cm of grated
- Tandoori Masala: 3 teaspoon of
- Fresh Cream: 3 tablespoon of
- Ground Coriander
- Lime Juice: 1
- Salt
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