Grilled Chicken Bursting with Cilantro and Zesty Lime

Grilled Chicken Bursting with Cilantro and Zesty Lime

ioanacooks.com

Juicy chicken picked up by a lime and cilantro marinade, kissed by the grill, and packed with bright flavors. Dinner’s quick, fun, and full of punchy goodness.

View full recipe on ioanacooks.com

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Cooking tools:

  • Grill
  • Instant-read thermometer
  • Microplane
  • Rolling pin
  • Meat tenderizer
  • Tongs
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Parchment paper
  • Plastic wrap
  • Paper towel
  • Refrigerator

Ingredients

  • Lime wedges, sprigs of fresh cilantro, and slices of avocado for topping (all optional)
  • 1/4 teaspoon black pepper, freshly cracked
  • 1/2 teaspoon fine sea salt
  • 1/2 teaspoon regular white sugar
  • 3 tablespoons cilantro, chopped up
  • 60 ml lime juice, squeezed fresh (about 2 limes)
  • Finely grated zest from 2 limes
  • 2 tablespoons olive oil, extra virgin, plus more for grilling
  • 900 grams chicken breasts, boneless and skinless

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