Strawberry Coconut Bread - 9Kitchen
Preheat oven to 180°C. Grease and line the base of a 30 x 15cm loaf tin.Puree strawberries in a food p...
Ingredients
- 1 punnet strawberries
- 1½ cups plain flour
- 1 teaspoon bicarbonate of soda
- 3/4 cup caster sugar
- ½ cup desiccated coconut
- 2 eggs, lightly beaten
- 1 teaspoon vanilla essence
- ½ cup light olive oil
- 3/4 cup buttermilk
- To serve: (optional)
- Mascarpone
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