Chocolate Caramel Cookie Bars - Challenge Dairy
Buttery caramel sandwiched between cookie base and chocolate topping
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Ingredients
- 1 cup all-purpose flour
- ¼ cup sugar
- ½ cup (1 stick) Challenge Butter, cold and cut into ½-inch pieces
- ½ cup (1 stick) Challenge Butter
- 1½ cup sugar
- 1 cup corn syrup
- 14 ounces can sweetened condensed milk
- 5-6 ounces chocolate chips, bittersweet or semisweet
- 1 cup walnuts, finely chopped
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