Vegan Lava Cakes | Simple Recipes | Dessert
Vegan Lava Cakes or molten chocolate cakes are the perfect dessert to prepare at home. They consist molten chocolate and just need 30 minutes of your time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.
Cooking tools:
- Double boiler
- Muffin tin
- Kitchen scale
- Oven
- Kitchen timer
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 120 g (4.25 oz) vegan dark chocolate (e.g. Brazil Fine Dark 70% from Naturata)
- 45 ml (0.2 cups) sunflower or rapeseed oil
- 160 ml (0.66 cups) plant-based milk
- 100 g (0.66 cups) wheat flour type 405
- 50 g (0.33 cup) sugar
- 15 g (0.5 oz) cocoa powder
- 1 pinch of salt
- vegan butter/oil for greasing
- powdered sugar or cocoa powder
- Physalis
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