Harry Potter Sorting Hat Cookies - Snowy the Mouse

Ingredients

• 30 HERSHEY’S KISSES Brand Milk Chocolates
• 6 tablespoons butter, softened
• 2/3 cup granulated sugar
• 1/4 cup REESE’S Creamy Peanut Butter
• 2 teaspoons
• 1/2 teaspoon vanilla extract
• 2 tablespoons egg, beaten
• 3/4 cup all-purpose flour
• 1/2 cup HERSHEY’S SPECIAL DARK Cocoa
• 1/4 teaspoon salt
• 1/8 teaspoon baking soda
• 3/4 cup white frosting (ready-to spread or homemade)
• Food color (red, yellow, blue, and green)
• Sugar (extra to roll dough balls in)