Slow Cooker Creamed Corn | Cooking Professionally
Sweet, creamy, buttery, and with the heartiness of corn in every bite—Slow Cooker Creamed Corn is a versatile and delicious side for your Thanksgiving dinner or your weekday meal. Use it as a sauce...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 3 (15.25 ounce) cans whole kernel corn, drained
- 1 cup milk
- 1 tablespoon sugar
- 1/4 teaspoon pepper
- 8 ounces cream cheese, cubed
- 1/2 cup (1 stick) unsalted butter, cut into thin slices
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