Raspberry Yogurt Fool
Raspberry Yogurt Fool
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.burnbraefarms.com.
Ingredients
- 6 cups / 1.5 L low-fat vanilla yogurt
- 2/3 cup / 150 g Naturegg Simply Egg Whites, at room temperature, well shaken
- 1/4 tsp / 1 ml salt
- 1/4 tsp / 1 ml cream of tartar
- 1 1/4 cup / 300 ml granulated sugar
- 4 cups / 1 L frozen raspberries, thawed
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