Cucumber Yogurt Dip Recipe - Vegetarian Greek Appetizer
Learn how to make a tangy and flavorful cucumber yogurt dip, a vegetarian appetizer that originates from Greece. This easy-to-make dip is perfect to serve with broccoli, carrots, cherry tomatoes, and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 cups of plain low-fat yogurt
- 2 large cucumbers, peeled, seeded, and grated
- 1/2 cup of nonfat sour cream
- 1 tbsp of lemon juice
- 1 tbsp of fresh dill
- 1 chopped garlic clove
- 1 cup of cherry tomatoes
- 1 cup of broccoli florets
- 1 cup of baby carrots
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