Poached peaches with a strawberry and sparkling clairette sauce | epicuriantime.com
Poached peaches with a strawberry and sparkling clairette sauce - This recipe is by epicuriantime.com - A Chef in your kitchen.
Ingredients
- 6 ripe peaches
- 6 cups water
- 400 g (14 oz) sugar
- ½ vanilla pod, cut open
- 3 tbsp whipped cream
- 500 g (1 lb) strawberries (wild strawberries are excellent)
- ½ cup sparkling Clairette wine or Proseco
- 3 tbsp finely cut shelled pistachio nuts
- recipeIngredient ends
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