Light Lemon-Dijon Chicken Salad Recipe

Ingredients

• 1/4 cup reduced-fat mayonnaise or salad dressing
• 2 tablespoons lemon juice
• 2 teaspoons Dijon mustard
• 1 clove garlic, finely chopped
• 4 cups shredded romaine
• 2 cups shredded cooked chicken breasts
• 1/4 cup sliced drained sun-dried tomatoes in oil
• 1 hard-cooked egg, chopped
• 2 medium green onions, sliced (2 tablespoons)
• 1/4 cup shredded Parmesan cheese, if desired