Vegan matcha shortbread – Taiki Tea
With Veganuary in full swing and that it is National Shortbread day (yes it is a thing), we have made our own Taiki Tea vegan matcha shortbreads, which are just
Ingredients
- 2 teaspoons of Taiki Tea matcha (culinary or premium ceremonial)
- 250g vegan butter (at room temperature)
- 250g plain flour
- 125g cornflour
- 125 golden caster sugar
- a pinch of salt
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