Chocolate Chip Cookie Dough Dip

Name: Chocolate Chip Cookie Dough Dip
Ingredients: 1/4 cup smooth natural unsweetened salted almond butter, at room temperature and well-stirred (I used Trader Joe’s); 1/4 cup lightly packed light brown sugar; 1/2 tsp pure vanilla extract; 1 cup finely Oh! Nuts ground walnuts (or sub in ground almonds/almond meal); 1/4 cup unsweetened vanilla almond milk (or milk of your choice); 1 Tbsp brown rice syrup; 1/3 cup roughly chopped grain-sweetened chocolate chips

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This cookie dough dip happened by accident. Or rather… the ingredients that I whipped together accidentally turned into a dip. My original intention was to make

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthyfoodforliving.com.

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Ingredients

1/4 cup smooth natural unsweetened salted almond butter, at room temperature and well-stirred (I used Trader Joe’s)
1/4 cup lightly packed light brown sugar
1/2 tsp pure vanilla extract
1 cup finely Oh! Nuts ground walnuts (or sub in ground almonds/almond meal)
1/4 cup unsweetened vanilla almond milk (or milk of your choice)
1 Tbsp brown rice syrup
1/3 cup roughly chopped grain-sweetened chocolate chips