Laura's Lean | Fajita Nachos with Avocado Crema

Ingredients

• 1 LBS Laura's Lean Ground Beef
• 1 TBSP Chili powder
• 2 TSPS Ground cumin
• 1 TBSP Garlic powder
• 1/2 TBSP Maple syrup
• 2 TBSPS Green chilescanned
• 1/8 TSP Salt
• 1 LB Mini bell peppershalved
• Olive oil sprayfor pan
• Salt and pepper to taste
• 1/2 Large white onionfinely diced
• 1 Cup Shredded cheeseany kind
• Bunch Fresh cilantrominced
• 1 Ripe avocadolarge
• 2 TBSPS Lime juice
• 2 TBSPS Plain greek yogurt
• TBSPS Water1-4 depending on how thick you would like the crema