Carrageen Moss Blancmange - Real Irish Desserts
Delight in a light, tangy Carrageen Moss Blancmange—a unique Irish dessert for recovering palates or special occasions. Perfectly simple yet extraordinary.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realirishdesserts.com.
Ingredients
- Carrageen moss: 1/2 ounce / 1 cup
- Milk: 15 fluid ounces / 440 ml
- Lemon rind: A few slivers
- Vanilla extract: 1/8 teaspoon
- Large eggs: 2
- Granulated sugar: 3 tablespoons
More Like This
Orange and Lemon Carrageen Pudding - Real Irish Desserts
realirishdesserts.com
Orange and Lemon Carrageen Pudding - Real Irish Desserts
realirishdesserts.com
Baileys Carrageen Pudding - Real Irish Desserts
realirishdesserts.com
Irish Moss (Carraigín) | Chopped
chopped.com
Carrageen Lemon Pots | Saveur
saveur.com
What is for dinner tonight? | Blancmange
wifdt.com
Irish coffee dessert, to suck your fingers - Creative Jasmin
creativejasmin.com
Creamy Baileys Mousse Pie - Real Irish Desserts
realirishdesserts.com