Paleo Sesame Sandwich Loaf (nut-free) | Paleo | Gluten-free | The JOYful Table
Sesame Sandwich bread is a light and fluffy loaf with a lovely crunchy top. It's so similar to traditional bread and makes perfect sandwiches that hold together.
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Cooking tools:
- Food processor
- Loaf pan
- Cooling rack
- Oven
- Parchment paper
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 1 cup arrowroot flour, or tapioca
- 1 cup golden flaxseed meal (fine ground)
- 1/2 cup sesame seeds
- 2 Tbsp psyllium husk powder, (finely ground psyllium husks)
- 2 tsp coconut sugar (organic), optional
- 1 1/2 tsp mustard powder
- 2 tsp baking powder (gluten free)
- 1 tsp baking soda (bicarb)
- 3/4 tsp pink Himalayan salt
- 4 lge egg(s)
- 2 tsp apple cider vinegar
- 3 Tbsp avocado oil, or macadamia oil
- 3/4 cup filtered water
- White and black sesame seeds, to sprinkle on top
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