I Love Cheese Cheese Ball | Just A Pinch Recipes
In large bowl shred cheddar cheese and use fork (or clean hands) to blend well with cream cheese. Add 1/2 cup pecans and all other ingredients. Refrigerate for about 30...
Ingredients
- 8 ounce(s) sharp cheddar cheese (softened)
- 16 ounce(s) cream cheese (softened)
- 2 tablespoon(s) finely chopped onion
- 2 tablespoon(s) finely chopped green bell pepper
- 2 tablespoon(s) diced pimento
- 2 tablespoon(s) worcestershire sauce
- 1/4 teaspoon(s) garlic powder
- 1 dash(es) salt
- 1 dash(es) red pepper (or hot sauce)
- 1 1/2 cup(s) chopped pecans
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