Buffet-Style Fluffy Oven Scrambled Eggs For A Crowd Recipe

Name: Buffet-Style Fluffy Oven Scrambled Eggs For A Crowd Recipe
Ingredients: 1/3 to 1/2 melted cup butter; 24 large eggs; 1 1/2 teaspoons salt (I use seasoned salt); fresh ground black pepper (optional and to taste) or white pepper ( optional and to taste); 1 1/4 cups half and half cream; 1 1/4 cups milk (or use 2-1/2 cups milk)

www.recipezazz.com

This is great to serve at a brunch

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Cooking tools:

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Mixing bowl
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Measuring cup
Spoon
Cooking spray
Oven mitt

Ingredients

1/3 to 1/2 melted cup butter
24 large eggs
1 1/2 teaspoons salt (I use seasoned salt)
fresh ground black pepper (optional and to taste) or white pepper ( optional and to taste)
1 1/4 cups half and half cream
1 1/4 cups milk (or use 2-1/2 cups milk)