Carnitas breakfast recipe with eggs
Looking for a satisfying carnitas breakfast recipe with eggs? Discover how to make this easy and tasty recipe featuring scrambled eggs and savory carnitas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 2 cups cooked carnitas (about 450g, shredded)
- 1 tablespoon olive oil (15ml)
- 1 teaspoon ground cumin (2g)
- 1 teaspoon chili powder (2g)
- Salt and pepper to taste
- 8 large eggs (about 480g)
- 1/4 cup milk (60ml)
- 1/2 cup diced bell peppers (75g)
- 1/4 cup diced onions (40g)
- 1/4 cup shredded cheese (60g, optional)
- Fresh cilantro for garnish
- Lime wedges for serving
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