Gingerbread Smoothie - IQS Recipes

Ingredients

• 1/3 cup cashews soaked overnight.
• 1/2 banana, frozen.
• 1/2 cup sweet potato purée.
• 1 teaspoon vanilla extract.
• 1 teaspoon cinnamon.
• 1 teaspoon ginger.
• 1/2 teaspoon all spice.
• 1/2 teaspoon cardamom.
• pinch of sea salt.
• 2 cups almond milk.