English Mild Recipe

English Mild Recipe

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English Mild is a classic beer style that’s been a favorite in pubs across the UK for centuries. Known for its smooth, malty flavor and low bitterness, this bee

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Ingredients

  • Maris Otter Pale Malt: 6 lbs
  • Crystal Malt (60L): 1 lb
  • Chocolate Malt: 0.5 lbs
  • East Kent Goldings: 0.5 oz, 5% alpha acid, 60 minutes, low bitterness bittering
  • Fuggle: 0.25 oz, 4.5% alpha acid, 15 minutes, mild hop aroma and balance
  • English ale yeast (e.g., Wyeast 1098 or Safale S-04)
  • Primarily soft water to keep bitterness low and malt flavors prominent
  • Optional: A small pinch of gypsum or calcium chloride to enhance mouthfeel and balance

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