Mama’s Chili
2 pounds ground chuck 1 small onion, chopped 1 to 2 cans beef broth 1 can (6 ounces) tomato paste 1 can (15 ounces) crushed tomatoes 1 to 2 tablespoons garlic
Keywords
- texas co-op power
- mama’s chili
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at texascooppower.com.
Cooking tools:
- Dutch oven
- Cast iron skillet
- Chef's knife
- Cutting board
- Stove
- Can opener
- Measuring spoon
- Wooden spoon
Ingredients
- 2 pounds ground chuck
- 1 small onion, chopped
- 1 to 2 cans beef broth
- 1 can (6 ounces) tomato paste
- 1 can (15 ounces) crushed tomatoes
- 1 to 2 tablespoons garlic powder
- 1 to 2 tablespoons paprika
- Salt to taste
- 3 tablespoons chili powder
- 1 to 2 tablespoons cumin
- 1/4 teaspoon oregano
- Pinch cayenne pepper
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