Baked Asparagus with Parmesan Recipe

Name: Baked Asparagus with Parmesan Recipe
Ingredients: 1 pound asparagus; 2 tablespoons extra virgin olive oil; 1/2 teaspoon coarse or chunky kosher salt, or to taste; 1/8 teaspoon ground black pepper, or to taste; 1/2 cup loosely packed (about 1.5 ounces or 40g) shredded or grated Parmesan cheese, or to taste

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When you're looking for an easy side dish, this baked asparagus with olive oil and Parmesan cheese is an easy and elegant answer that comes together in just 20 minutes.

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Ingredients

1 pound asparagus
2 tablespoons extra virgin olive oil
1/2 teaspoon coarse or chunky kosher salt, or to taste
1/8 teaspoon ground black pepper, or to taste
1/2 cup loosely packed (about 1.5 ounces or 40g) shredded or grated Parmesan cheese, or to taste