Recipe: Peanut butter base dough | Style at Home

Ingredients

• 1-1/2 cups (6 ounces) all-purpose flour
• 1/3 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1-1/2 cups (12 ounces) unsalted butter, at room temperature
• 1 cup (7 ounces) light brown sugar, firmly packed
• 1 cup (8 ounces) smooth peanut butter
• 2 largeeggs, at room temperature
• 1 teaspoon pure vanilla extract