Ginger Chocolate Mousse Cake Recipe
Uncover the delightful layers of Ginger Chocolate Mousse Cake, where rich chocolate meets a hint of spice—discover the recipe that will elevate your dessert game!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at acadofchoc.com.
Ingredients
- 100 g ground almonds
- 80 g milk chocolate
- 2 teaspoons ground ginger
- 350 g dark chocolate
- 400 ml double cream
- 10 g chocolate (same brand as used for the mousse)
- 60 ml water
- 1 teaspoon instant coffee
- 15 g cocoa powder
- 35 g golden caster sugar (unrefined)
- 8-10 ripe strawberries
- 100 g hazelnuts
- Cocoa powder (for dusting)
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