Smoked Salmon Baked Potatoes Recipe | Regal Salmon USA

Ingredients

• 2 x 3.5oz packs of Regal Cold Smoked Salmon
• 4 large agria potatoes
• 1 tablespoon of olive oil
• 1/4 teaspoon of salt
• 1/4 teaspoon of cracked pepper
• 7oz of sour cream
• 2 teaspoons of horseradish, optional
• 2 tablespoons of fresh chives, chopped
• 1 tablespoon of fresh dill, chopped
• 0.7oz of butter
• 1 red onion, halved and thinly sliced
• Rice bran oil for frying onions