Halloween Homemade Candy Corn Recipe
Made with sugar and food coloring, Alton Brown's surprisingly simple homemade candy corn is bright, chewy, and fun for Halloween.
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Cooking tools:
- Food processor
- Instant-read thermometer
- Kitchen scale
- Silicone baking mat
- Bench scraper
- Pizza cutter
- Wire butter slicer
- Ruler
- Paring knife
- Pot
- Spatula
- Baking sheet
- Parchment paper
- Stove
- Airtight container
Ingredients
- 1 1/4 cups confectioners' sugar
- 6 1/2 teaspoons nonfat dry milk
- 1/4 teaspoon kosher salt
- 1/2 cup sugar
- 1/3 cup light corn syrup
- 2 1/2 tablespoons water
- 2 tablespoons unsalted butter, at room temperature
- 1/2 teaspoon vanilla extract
- 2 or 3 drops each yellow and orange gel paste food coloring
Ready to cook this?
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