The BEST Waffles I've Ever Had! | Recipe Cart | Recipe Cart

Ingredients

• 225 g all-purpose flour, this is about 1½ cups (see notes on variations below)
• 60 grams cornstarch (you can also use regular rice flour)
• ½ tsp salt
• ½ tsp baking soda
• 1 tsp baking powder
• 1 cup plain yogurt (or use 1 ½ cups buttermilk and reduce the milk to only ½ cup)
• 1 cup milk
• ¾ cup vegetable oil (I use avocado oil)
• 2 eggs
• 2 tsp vanilla extract
• 3 Tbsp sugar
• Toppings of your choice: I like butter, yogurt, maple syrup and berries. Craig likes peanut butter, yogurt and jam/syrup on his 🙂