Fried Bananas with Chocolate, Lavender Honey, and Five Spice : Robert Irvine

Ingredients

• 1/2 cup good quality chocolate syrup
• 1 teaspoon Chinese five-spice powder
• Vegetable oil for frying
• 1 1/2 cup all-purpose flour
• 3/4 cup cornstarch
• 1 1/2 tablespoon baking powder
• 1 1/2 cup seltzer water
• 4 bananas (cut in half on the diagonal)
• 1/4 cup powdered sugar
• Lavender honey for drizzling
• Creme fraiche for garnish
• Small chunk dark chocolate for garnish
• Fresh mint sprigs for garnish