Sesame Crisp Cookies Recipe

Ingredients

• 1/2 cup (115g) unsalted butter, softened
• 1/4 cup (50g) sugar
• 1/4 cup (55g) light brown sugar, packed
• 1 large egg
• 1 teaspoon vanilla extract
• 1 1/4 cups (170g) all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 3/4 cup (106g) black and/or toasted white sesame seeds