Maple Cashew Fudge (99.4% Sugar-Free)
Dr Preeya Alexandra from Good Chef Bad Chef whipped this one up from cashew butter, using our Lakanto Maple Flavoured Syrup. Responsibly Sweet, Vegan, Gluten Free, No Added Sugar, Low Carb, Keto,...
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Cooking tools:
- Food processor
- Baking pan
- Plastic wrap
- Freezer
- Chef's knife
- Airtight container
- Measuring cup
- Measuring spoon
Ingredients
- ¾ cup cashew butter
- ½ cup Lakanto Maple Flavoured Syrup, sweetened with monk fruit
- 2 tbsp olive oil
- Sea salt flakes to top
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