Buttery Spaghetti Squash

Buttery Spaghetti Squash

www.countrycrock.com

Our recipe for Buttery Spaghetti Squash makes a delicious side dish. We microwave the squash so it cooks quickly, then shred it and toss it with Country Crock, garlic and Parmesan. It's ready in less...

Keywords

  • Side
  • 30 Minutes or Less
  • Lacto-Ovo Vegetarian
  • Kid-Friendly
  • Vegetables
  • Microwave
  • winter
  • Summer
  • Fall
  • Spring
  • Vegetarian
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Ingredients

  • 1 spaghetti squash, (about 2 1/2 lbs.), halved lengthwise and seeded
  • 1/4 cup water
  • 4 Tbsp. Country Crock® Spread, divided
  • 1/2 tsp. minced garlic
  • 2 tsp. grated Parmesan cheese

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