Pecan Butter Cookies Recipe with Picture
Delicious melt-in-your-mouth crumbly shortbread cookies made with ground toasted pecans and sweetened with brown sugar.
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Cooking tools:
- Food processor
- Coffee grinder
- Stand mixer
- Cooling rack
- Oven
- Refrigerator
- Baking sheet
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Measuring cup
- Measuring spoon
- Wax paper
- Plastic wrap
- Airtight container
Ingredients
- 1 cup butter, softened
- 2/3 cup firmly packed brown sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 3/4 cup chopped pecans, toasted and coarsely ground
- 1/2 teaspoon salt
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