Easy Classic Waldorf Salad with Apples, Grapes & Walnuts
Classic Waldorf Salad with crisp apples, celery, grapes, walnuts, and creamy dressing—fresh, easy, and perfect for any meal or gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at creativehomemaking.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Serving bowl
- Plate
- Baking sheet
- Oven
- Refrigerator
- Airtight container
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 2 cups diced apples (preferably tart apples like Granny Smith)
- 1 cup seedless grapes (halved (red or green))
- 1 cup celery (thinly sliced)
- 1/2 cup chopped walnuts (toasted, optional)
- 1/2 cup mayonnaise (or Greek yogurt for a lighter version)
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Lettuce leaves (for serving, optional)
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