The recipe for fritto misto alla fiorentina | Visit Tuscany
A traditional recipe that will not disappoint even the most demanding palates: light and crispy, made of chicken and vegetables, it is easy to make.
Ingredients
- 1 chicken
- artichokes
- zucchini
- zucchini flowers
- potatoes
- flour
- 2 or 3 eggs
- very cold water
- frying oil
- salt
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