Stuffed bell peppers | Recipe | Kitchen Stories

Name: Stuffed bell peppers | Recipe | Kitchen Stories
Ingredients: 3 red bell peppers; 18 oz ground beef; 2 onions; 2 cloves garlic; 1/2 oz marjoram; 1/2 oz parsley; 2 oz pine nuts; 1 tbsp mustard; 1 egg; 3/4 cup breadcrumbs; 1 tbsp tomato paste; 1/2 cup red wine; 1 cup vegetable stock; 1 cup basmati rice; 2 tsp ground paprika; salt; pepper

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Keywords

Brand Content
no refined sugar
weeknight dinner
main
crowd pleaser
prepare ahead
comfort food
beef
pork
dinner party
lactose free
seeds
Bulthaup
Kluth
Le Creuset
savory
alcohol
herbs
vegetables
stuffing

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