Chicken Piccata with Fresh Whole Wheat Penne and Kale | Sunbasket

Name: Chicken Piccata with Fresh Whole Wheat Penne and Kale | Sunbasket
Ingredients: 7 ounces fresh whole wheat penne; 10 ounces boneless skinless chicken breast strips; 1 or 2 cloves organic peeled fresh garlic; 1 organic lemon; 3 tablespoons grated Parmesan; 4 or 5 sprigs organic fresh flat-leaf parsley; 3 ounces organic shredded kale or other leafy greens; 2 tablespoons all-purpose flour; 1 cup chicken broth; 1 tablespoon capers

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Piccata, the name for both a sauce and a dish (and fun to say), is easy to make and full of flavor—a chicken and pasta dinner that’s great for any occasion.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunbasket.com.

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