Stewed Cabbage Recipe | Arla UK
Stewed cabbage is a delicious and tasty addition to any main course.
Ingredients
- 2 cabbages in Smaller Pieces
- 150 ml water
- 600 ml whole milk
- 25 g Soft butter
- 2½ tbsp wheat flour
- 1 tbsp Chopped Fresh fresh parsley
- 1 tsp sea salt
- 1 pinch Freshly pepper
- 100 g Cured meat
- 1 kilo potatoes (or 200 g of bread)
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