Tropical rocky road recipe | Good Food
You can use any dried fruit, nuts or biscuits in these tasty chocolate chunks. Pineapple and mango gives them a lovely fruity twist
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Cooking tools:
- Kitchen scale
- Baking pan
- Parchment paper
- Saucepan
- Stove
- Wooden spoon
- Spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Refrigerator
- Airtight container
Ingredients
- 100g butter
- 100g golden syrup
- 200g dark chocolate chopped
- 100g milk chocolate chopped
- 100g coconut Nice biscuits
- 80g dried banana chips
- 100g dried tropical fruit (we used mango and pineapple), roughly chopped
- 50g Brazil nuts roughly chopped
- 50g mini marshmallows
- 50g desiccated coconut
- 1 ball stem ginger finely chopped
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