Gluten Free Orange Cake Recipe | Well and Good
Check out this amazing gluten free Orange Cake Recipe that's a real crowd pleaser. Create a vegan option by simply replacing the eggs with an egg subtitute.
Ingredients
- 1 packet (450g) Well and Good Muffin Mix
- 2 Eggs
- 100g margarine
- ½ cup (125ml) of orange juice
- Zest of one orange
- 2 tbls lemon juice
- 225g brown sugar
- 95g butter
- 280g Well and Good Self Raising Flour
- 225g pitted dates cut in half
- 280g boiling water
- 1 Tsp bicarb
- 200g butter
- 200g brown sugar
- 200g caramel sauce
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