Roasted Fish Bruschetta
Roasted Fish Bruschetta with anchovy, country bread, basil leaves, garlic, oil, onion, tomato paste, tomatoes, fish fillets takes only about 45 minutes to make. One serving costs $
Keywords
- pescetarian
- pescatarian
- anchovy
- country bread
- basil leaves
- garlic
- oil
- onion
- tomato paste
- tomatoes
- fish fillets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 6 fillet anchovy
- 5 inches country bread
- 12 g 0.5 cup fresh basil leaves
- 2 cloves garlic
- some oil
- 80 g 0.5 cup onion
- 1 Tbsp tomato paste
- 453.59 g 1 pound tomatoes
- 4 white fish fillets
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