Garlic Bread - Challenge Dairy
Turn any loaf of bread into a crowd-pleaser with our blend of rich butter, tangy garlic, and vibrant herbs. It’s easy with spreadable butter, which enhances the crispy-outside, tender-inside...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Ingredients
- 1 loaf of crusty bread (baguette or Italian loaf), sliced in half lengthwise
- ½ cup Challenge Spreadable Butter with Olive Oil (add more depending on the size of your bread)
- 8-10 garlic cloves, minced
- ¼ cup fresh basil, finely chopped
- ¼ cup fresh parsley, finely chopped
- ½ teaspoon black pepper, freshly ground
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