Shiso Sweet and Spicy Cocktail Recipe | Kikori Rice Whiskey
The Shiso Sweet and Spicy cocktail is a whiskey cocktail with a kick. Kikori Rice Whiskey. 100% rice whiskey distilled in Japan.
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Cooking tools:
- Bar spoon
- Glass
Ingredients
- 2 oz Kikori Whiskey
- 1/4 oz Yuzuri Liqueur
- 1 bar spoon simple syrup
- dash of togarashi
- Shiso leaves
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