Amish Cinnamon Bread | America's Test Kitchen

Amish Cinnamon Bread | America's Test Kitchen

www.americastestkitchen.com

Discover the warmth of Amish Cinnamon Bread, a cozy blend of sweet cinnamon, sugary crust, and tender crumb that invites a slice of comfort into your home.

Keywords

  • Desserts or Baked Goods
  • Breads
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Ingredients

  • 1/2 cup (3½ ounces/99 grams) sugar
  • 1 teaspoon ground cinnamon
  • 2 teaspoons vegetable oil
  • 3 3/4 cups (18¾ ounces/532 grams) all-purpose flour
  • 3 cups (21 ounces/595 grams) sugar
  • 1 tablespoon ground cinnamon
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 3/4 cups milk
  • 1 1/3 cups vegetable oil
  • 3 large eggs, lightly beaten
  • 2 teaspoons vanilla extract

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