Peanut Butter & Jelly Smoothie Recipe | We Are What We Eat
The classic breakfast combo of peanut butter and jelly with a smooth hit of yoghurt is surely a sweet way to start your day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wearewhatweeat.co.nz.
Ingredients
- 3/4 cup iced water
- 3 Tbsp smooth peanut butter
- 2 cups frozen raspberries
- 1 banana
- 300g Anchor Uno Mixed Berry yoghurt
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