Homemade Chocolate Ice Cream | RICARDO
Ricardo's Recipe : Homemade Chocolate Ice Cream
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Ingredients
- 4 egg yolks
- 1/2 cup (125 ml) sugar
- 1/2 cup (125 ml) cocoa powder, sifted
- 1 cup (250 ml) milk, hot
- 1 cup (250 ml) 35% cream, hot
- 3 oz (90 g) Toblerone chocolate, chopped
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