Sweet & simple: Blueberry tarts in just four steps - Starts at 60

Sweet & simple: Blueberry tarts in just four steps - Starts at 60

startsat60.com

Crispy pastry, creamy filling, and a burst of blueberries – these tarts are as easy as they are delicious.

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  • Lifestyle
  • Recipes
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Ingredients

  • 3 sheets frozen shortcrust pastry, thawed
  • 300g fresh blueberries or frozen blueberries
  • 1/2 cup (110g) caster sugar
  • 1 vanilla bean, split, seeds scraped
  • 1 tsp arrowroot
  • 1/2 cup (140g) thick Greek-style yoghurt
  • 1 tbsp honey
  • 1/4 cup (60ml) thickened cream, lightly whipped

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