Whole Roasted Cauliflower Recipe with Your Choice of 5 Spices
A delicious, whole roasted cauliflower recipe using bold spices. This delicious vegetable is perfect as either a main or side dish!
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Cooking tools:
- Baking sheet
- Oven
Ingredients
- 1 large cauliflower, outer leaves removed ((approximately 1kg))
- 50 ml dry sherry
- 4 cloves garlic
- 30 ml olive oil
- 50 g your choice of Big Dog Spices
- 1 lemon
- 1 x 400 g tin of quality plum tomatoes
- 40 g almonds, flaked
- 15 g flat-leaf parsley
- 15 ml extra virgin olive oil
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