The ultimate mango, avocado and macadamia salad Recipe

Ingredients

• 2 baby cos lettuce, leaves separated
• 2 small mangoes, sliced
• 1 avocado, sliced
• 2 rashers rindless bacon, fried until crisp, chopped
• 2 free-range hard-boiled eggs, chopped (optional)
• 1 red onion, thinly sliced
• ½ cup toasted macadamias, roughly chopped
• Shaved parmesan and basil leaves, to serve
• Dressing
• ⅓ cup olive oil
• ¼ cup white wine vinegar
• 1 Tbsp dijon mustard
• Sea-salt flakes and freshly ground black pepper, to taste